Eating Local: Lens' Traditional Dishes & Restaurants

Eating Local: Lens' Traditional Dishes & Restaurants

Eating Local: Lens' Traditional Dishes

Lens, a charming city located in the Nord-Pas-de-Calais region of France, offers a delightful array of traditional dishes that are sure to tantalize your taste buds. From hearty stews to delectable pastries, the local cuisine in Lens reflects the rich culinary heritage of the region. Let's take a closer look at some of the must-try dishes during your visit to Lens.

Cheese and Meat

One of the highlights of Lens' gastronomy is its cheese and meat selections. The region is known for its variety of delicious cheeses, such as Maroilles, a pungent cow's milk cheese with a distinctive flavor. Enjoy it on its own or try it melted on a slice of crusty bread. For meat lovers, the hearty Flemish Carbonnade is a must-try. This stew is made with tender beef, onions, and beer, resulting in a rich and flavorful dish that is often served with fries or crusty bread for dipping.

Fish and Seafood

Although located inland, Lens is not far from the coast, allowing for fresh and delicious seafood options. The Bouillabaisse is a traditional fish stew that embodies the flavors of the Mediterranean. Made with a variety of fish, shellfish, tomatoes, and fragrant herbs, this dish is a true delight for seafood enthusiasts. Another local favorite is Waterzooi, a creamy fish or chicken stew originating from nearby Belgium. This velvety dish is made with a combination of fish or chicken, vegetables, and a rich broth, often accompanied by potatoes or crusty bread.

Sweets and Pastries

No culinary exploration in Lens would be complete without indulging in some of the region's delectable sweets and pastries. The Tarte au Chuc is a popular local specialty, consisting of a buttery tart filled with almond cream and topped with powdered sugar. Its rich and sweet flavors make it a perfect treat to enjoy with a cup of coffee. For chocolate lovers, the BĂȘtises de Cambrai is a must-try. These small candies, originating from the nearby city of Cambrai, are made with a blend of sugar, glucose, and natural flavorings. Their unique shape and rich taste will surely satisfy your sweet tooth.

Restaurants in Lens

When it comes to experiencing the local cuisine in Lens, there are several restaurants that offer an authentic and delicious dining experience. Here are a few recommendations:

1. La Petite Auberge

Located in the heart of Lens, La Petite Auberge is a charming restaurant that showcases traditional French dishes with a twist. Their menu features a variety of regional specialties, including succulent meat dishes and fresh seafood. The rustic ambiance and friendly service make it a perfect spot to savor the local cuisine.

2. Le 5eme Mur

For a more upscale dining experience, Le 5eme Mur is a top choice. This Michelin-starred restaurant prides itself on its innovative and refined cuisine. The menu is a fusion of traditional French flavors and contemporary techniques, resulting in a unique and memorable gastronomic journey.

3. Le Sans Soucis

If you're looking for a cozy and welcoming restaurant, Le Sans Soucis is a great option. This family-run establishment offers a warm and friendly atmosphere, accompanied by delicious traditional dishes. From classic stews to indulgent pastries, Le Sans Soucis is sure to please every palate. Explore the culinary wonders of Lens and discover the delicious flavors that this region has to offer. Indulge in the local specialties, visit the recommended restaurants, and let your taste buds embark on a memorable journey through the rich gastronomy of Lens.